• roc Social
  • NY

Papa John's Pizza

Back in 1984, our Founder, John Schnatter (that's Papa John to you) sold his beloved muscle car to buy pizza-making equipment. Armed with only an oven and a love for making quality pizza. Over the years, this passion for making better pizza informed every decision and pizza we made. Instead of chopping vegetables with machines, we chop them by hand every day. Instead of investing in gimmicks, we invest in fresh ingredients. And we pile them high on our fresh, never-frozen original dough. Today, we've surrounded ourselves with like-minded people with a passion for making better pizza, including franchisees, suppliers, athletes, pizza makers, and farmers we've known for over 30 years.


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Eat, Drink Type

  • Cuisine:
    • Pizza